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Eximpedia analyzes Cong Ty Co Phan Thuc Pham Ban Mai Xanh Long An export and import records, including data from 1 buyers and 0 suppliers. We provide an intelligence report of Cong Ty Co Phan Thuc Pham Ban Mai Xanh Long An that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations
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Cong Ty Co Phan Thuc Pham Ban Mai Xanh Long An export markets
Explore the VIETNAM export market with monthly export values, major importers, HS Codes, key ports, top suppliers, and competitors
HS CODE | USD VALUE | SHIPMENTS | % |
---|---|---|---|
07123300 | 0.03 | 6 | 54.55 |
DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED | |||
7123300 | 0.01 | 1 | 9.09 |
20060000 | 0.01 | 5 | 45.45 |
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glac\xE9 or crystallised)[Rate Ref by SNo 38 in Sch II of Ntfn 01/2017 IGST] | |||
12122119 | 0.01 | 7 | 63.64 |
LOCUST BEANS, SEAWEEDS AND OTHER ALGAE, SUGAR BEET AND SUGARCANE, FRESH, CHILLED, FROZEN OR DRIED, WHETHER OR NOT GROUND; FRUIT STONES AND KERNELS AND OTHER VEGETABLE PRODUCTS (INCLUDING UNROASTED CHICORY ROOTS OF THE VARIETY Ci-chorium intybus sativum) O | |||
20039090 | 0.00 | 5 | 45.45 |
MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID |
COUNTRY | USD VALUE | SHIPMENTS | % |
---|---|---|---|
VIETNAM | 0.07 | 11 | 100 |
PORTS | USD VALUE | SHIPMENTS | % |
---|
COMPANY | USD VALUE | SHIPMENTS |
---|---|---|
CV GOLDEN STAR | 6.44 | 1 |
VIET NAM TOP FOOD SOLE PROPRIETORSHIP COMPANY LIMITED | 18.62 | 76 |
VIVIAN | 8.73 | 364 |
VIVIAN | 8.73 | 364 |
VIVIAN | 8.73 | 364 |
VIVIAN | 8.73 | 364 |
VIVIAN | 8.73 | 364 |
VIVIAN | 8.73 | 364 |
PT SUTRACO NUSANTARA MEGAH | 7.53 | 41 |
PT SUTRACO NUSANTARA MEGAH | 7.53 | 41 |
PT SUTRACO NUSANTARA MEGAH | 7.53 | 41 |
TUAN DAT FOOD AGRICULTURAL PROCESSING TRADING COMPANY LIMITED | 17.61 | 115 |
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Discover the Cong Ty Co Phan Thuc Pham Ban Mai Xanh Long An with product description, import values, quantities, exporter name, country of origin and key destinations.
HSN Code | Product Description | Imports | Exporter | Origin | Destination | Qty. |
---|---|---|---|---|---|---|
12122119 | 74002#&DRIED SEAWEED (DRIED, NOT CRUSHED, NOT FURTHER PROCESSED) MANUFACTURER: APRIL 2, 2024, EXPIRY DATE: APRIL 2, 2025#&SUN | VIETNAM | VIETNAM | 60 | ||
12122119 | 74002#&DRIED SEAWEED (DRIED, NOT CRUSHED, NOT FURTHER PROCESSED) MANUFACTURER: SEPTEMBER 6, 2023, EXPIRY DATE: SEPTEMBER 6, 2024#&SUN | VIETNAM | VIETNAM | 60 | ||
20060000 | 74221#&FREEZE-DRIED CORIANDER 5G (PROCESSED DRIED CORIANDER WITH SUGAR, CHOPPED), MANUFACTURER: SEPTEMBER 6, 2023, EXPIRY DATE: SEPTEMBER 6, 2024#&VN | VIETNAM | VIETNAM | 30 | ||
20039090 | 74286#&FREEZE-DRIED SHIITAKE MUSHROOM POWDER (PROCESSED PRODUCT WITH SPICES, POWDER, DRIED), MANUFACTURER: DECEMBER 19, 2023, EXPIRY DATE: DECEMBER 19, 2024#&VN | VIETNAM | VIETNAM | 10 | ||
20060000 | 74221#&FREEZE-DRIED CORIANDER 5G (PROCESSED DRIED CORIANDER WITH SUGAR, CHOPPED), MANUFACTURER: DECEMBER 29, 2023, EXPIRY DATE: DECEMBER 29, 2024#&VN | VIETNAM | VIETNAM | 10 | ||
12122119 | 74002#&DRIED SEAWEED (DRIED, NOT CRUSHED, NOT FURTHER PROCESSED) PRODUCTION DATE: FEBRUARY 15, 2024, EXPIRY DATE: FEBRUARY 15, 2025#&SUN | VIETNAM | VIETNAM | 60 | ||
7123300 | 74052#&FREEZE-DRIED SNOW FUNGUS (NORMALLY PROCESSED PRODUCT IN THE FORM OF SMALL SHREDS, DRIED, NOT FURTHER PROCESSED), MFG.: 08/02/2024, EXPIRY: 08/02/2025#&VN | VIETNAM | VIETNAM | 201 | ||
7123300 | 74052#&FREEZE-DRIED SNOW FUNGUS (NORMALLY PROCESSED PRODUCT IN THE FORM OF SMALL SHREDS, DRIED, NOT FURTHER PROCESSED), MFG.: 08/02/2024, EXPIRY: 08/02/2025#&VN | VIETNAM | VIETNAM | 201 | ||
12122119 | 74002#&DRIED SEAWEED (DRIED, NOT CRUSHED, NOT FURTHER PROCESSED) PRODUCTION DATE: JUNE 1, 2024, EXPIRY DATE: JUNE 1, 2025#&CN | VIETNAM | VIETNAM | 168 | ||
07123300 | 74052#&FREEZE-DRIED SNOW MUSHROOM (REGULAR PRE-PROCESSED PRODUCT IN SHREDDED FORM, DRIED, NOT FURTHER PROCESSED), MANUFACTURER: JUNE 6, 2024, EXPIRY DATE: JUNE 6, 2025#&VN | VIETNAM | VIETNAM | 201 |
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