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Eximpedia analyzes Ess Food A S export and import records, including data from 0 buyers and 1 suppliers. We provide an intelligence report of Ess Food A S that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations
Ess Food A S import markets
Explore the Ess Food A S import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors
HS CODE | USD VALUE | SHIPMENTS | % |
---|---|---|---|
020443 | 0.00 | 18 | 16.82 |
MEAT OF SHEEP OR GOATS, FRESH CHILLLED OR FROZEN | |||
480269 | 0.00 | 1 | 0.93 |
UNCOATED PAPER AND PAPERBOARD, OF A KIND USED FOR WRITING, PRINTING OR OTHER GRAPHIC PURPOSES, AND NON-PERFORATED PUNCH CARD AND PUNCH TAPE PAPER, IN ROLLS OR RECTANGULAR (INCLUDING SQUARE) SHEETS OF ANY SIZE, OTHER THAN PAPER OFHEADING 4801 OR 4803; HAND | |||
350699 | 0.00 | 23 | 21.50 |
PREPARED GLUES AND OTHER PREPARED ADHESIVES, NOT ELSEWHERE SPECIFIED OR INCLUDED; PRODUCTS SUITABLE FOR USE AS GLUES OR ADHESIVES, PUT UP FOR RETAIL SALE AS GLUES OR ADHESIVES, NOT EXCEEDING A NET WEIGHT OF 1 KG | |||
306130 | 0.00 | 1 | 0.93 |
204420 | 0.00 | 1 | 0.93 |
020319 | 0.00 | 8 | 7.48 |
MEAT OF SWINE, FRESH, CHILLED OR FROZEN | |||
504000 | 0.00 | 1 | 0.93 |
490900 | 0.00 | 2 | 1.87 |
PRINTED OR ILLUSTRATED POSTCARDS; PRINTED CARDS BEARING PERSONAL GREETINGS, MESSAGES ORANNOUNCE-MENTS, WHETHER OR NOT ILLUSTRATED, WITH OR WITHOUT ENVELOPES OR TRIMMINGS | |||
430170 | 0.00 | 1 | 0.93 |
RAW FURSKINS (INCLUDING HEADS, TAILS, PAWS AND OTHER PIECES OR CUTTINGS, SUITABLE FOR FURRIERS USE), OTHER THAN RAW HIDES AND SKINS OF HEADING 4101, 4102 OR 4103 | |||
251622 | 0.00 | 1 | 0.93 |
GRANITE, PORPHYRY, BASALT, SANDSTONE AND OTHER MONUMENTAL OR BUILDING STONE, WHETHER OR NOT ROUGHLY TRIMMED OR MERELY CUT, BY SAWING OR OTHERWISE, INTO BLOCKS OR SLABS OF A RECTANGULAR (INCLUDING SQUARE) SHAPE | |||
310510 | 0.00 | 7 | 6.54 |
MINERAL OR CHEMICAL FERTILISERS CONTAINING TWO OR THREE OF THE FERTILISING ELEMENTS NITROGEN, PHOS-PHORUS AND POTASSIUM; OTHER FERTILISERS; GOODS OF THIS CHAPTER IN TABLETS OR SIMILAR FORMS OR IN PACKAGES OF A GROSS WEIGHT NOT EXCEEDING 10 KG | |||
030613 | 0.00 | 4 | 3.74 |
CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING | |||
050610 | 0.00 | 1 | 0.93 |
BONES AND HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO SHAPE), TREATED WITH ACID OR DEGELATINISED POWDER AND WASTE OF THESE PRODUCTS | |||
020329 | 0.00 | 2 | 1.87 |
MEAT OF SWINE, FRESH, CHILLED OR FROZEN | |||
050400 | 0.00 | 2 | 1.87 |
GUTS, BLADDERS AND STOMACHS OF ANIMALS (OTHER THAN FISH), WHOLE AND PIECES THEREOF, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED | |||
20443 | 0.00 | 4 | 3.74 |
30613 | 0.00 | 2 | 1.87 |
020442 | 0.00 | 4 | 3.74 |
MEAT OF SHEEP OR GOATS, FRESH CHILLLED OR FROZEN | |||
150990 | 0.00 | 7 | 6.54 |
OLIVE OIL AND ITS FRACTIONS, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED | |||
160249 | 0.00 | 1 | 0.93 |
OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD | |||
20622 | 0.00 | 1 | 0.93 |
999900 | 0.00 | 1 | 0.93 |
480256 | 0.00 | 1 | 0.93 |
UNCOATED PAPER AND PAPERBOARD, OF A KIND USED FOR WRITING, PRINTING OR OTHER GRAPHIC PURPOSES, AND NON-PERFORATED PUNCH CARD AND PUNCH TAPE PAPER, IN ROLLS OR RECTANGULAR (INCLUDING SQUARE) SHEETS OF ANY SIZE, OTHER THAN PAPER OFHEADING 4801 OR 4803; HAND | |||
200570 | 0.00 | 9 | 8.41 |
OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | |||
020622 | 0.00 | 1 | 0.93 |
EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH CHILLED OR FROZEN | |||
841460 | 0.00 | 1 | 0.93 |
AIR OR VACUUM PUMPS, AIR OR OTHER GAS COMPRESSORS AND FANS; VENTILATING OR RECYCLING HOODS INCORPORATING A FAN, WHETHER OR NOT FITTED WITH FILTERS | |||
580390 | 0.00 | 1 | 0.93 |
GAUZE, OTHER THAN NARROW FABRICS OF HEADING 5806: | |||
020900 | 0.00 | 1 | 0.93 |
PIG FAT, FREE OF LEAN MEAT, AND POUTRY FAT, NOT RENDERED OR OTHERWISE EXTRACTED, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED |
COUNTRY | USD VALUE | SHIPMENTS | % |
---|---|---|---|
ES, SPAIN | 0.00 | 29 | 27.10 |
DK, DENMARK | 0.00 | 10 | 9.35 |
PL, POLAND | 0.00 | 17 | 15.89 |
CA, CANADA | 0.00 | 51 | 47.66 |
PORT NAME | USD VALUE | SHIPMENTS | % |
---|---|---|---|
4601, NEW YORK/NEWARK AREA, NEWARK, NJ | 0.00 | 30 | 28.04 |
3001, SEATTLE, WA | 0.00 | 27 | 25.23 |
5201, MIAMI, FL | 0.00 | 22 | 20.56 |
1401, NORFOLK, VA | 0.00 | 10 | 9.35 |
5203, PORT EVERGLADES, FL | 0.00 | 8 | 7.48 |
COMPANY | USD VALUE | SHIPMENTS |
---|---|---|
RPL INTERNATIONAL INC | 0.00 | 197 |
TRAFIGURA PRIVATE LIMITED | 0.00 | 7433 |
BOLLORE LOGISTICS | 0.00 | 761 |
TO ORDER STAPIMEX | 0.00 | 3 |
TB FISH IMPORT INC | 0.00 | 339 |
COMPANY | USD VALUE | SHIPMENTS |
---|---|---|
INDUSTRIA ENVASADORA DE QUERETARO S | 0.00 | 14 |
HRPL RESTAURANTS PRIVATE LIMITED | 0.00 | 16 |
BOLLORE LOGISTICS DUNKERQUE C O RIV | 0.00 | 1 |
BAYON TRADE PRIVATE LIMITED | 0.00 | 95 |
MEXPROUD SHIPPING SA DE CV | 0.00 | 36 |
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Discover the Ess Food A S with product description, import values, quantities, exporter name, country of origin and key destinations.
HSN Code | Product Description | Imports | Exporter | Origin | Destination | Qty. |
---|---|---|---|---|---|---|
150990 | CARGO IS STOWED IN A REFRIGERATED CONTAINER STHE SHIPPER S REQUESTED CARRYING TEMPERATURE -18 DEGREES CELSIUS CARTONS FROZEN SCALDED PORK STOMACH NET WEIGHT: 25000 KG CERS: AJ7212202406113557098 FREIGHT PREPAID | CA, CANADA | USA | 2500 | ||
030613 | FROZEN PORK HOCK - FROZEN PORK HOCK NET. WEIGHT 26,000 KG CERS AJ7212202404013379354 | CA, CANADA | USA | 900 | ||
350699 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24000.00 KG REF: 234230 | ES, SPAIN | USA | 2400 | ||
310510 | CARGO IS STOWED IN A REFRIGERATED CONTAINER STHE SHIPPER S REQUESTED CARRYING TEMPERATURE -18 DEGREES CELSIUS CARTONS FROZEN PORK LIVER NET WEIGHT 5,999.320 KG GROSS WEIGHT 6,299.000 KG CARTONS 535 FROZEN PORK JOWL RIND ON NET WEIGHT 3,973.280 KG GROSS WE | CA, CANADA | USA | 1414 | ||
050400 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24030 KG HS CODE: 050400 REF: 216247 APPLICABLE FREE TIME 10 DAYS COMBINED(DETENTION & DEMURRAG E) AT (PORT OF DISCHARGE / PLA CE OF DELIVERY) | ES, SPAIN | USA | 2403 | ||
200570 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24020.00 KG REF: 224436 APPLICABLE FR EE TIME 4 DAYS COMBINED(DETENT ION & DEMURRAGE) AT (PORT OF D ISCHARGE / PLACE OF DELIVERY) | ES, SPAIN | USA | 2402 | ||
350699 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24000.00 KG REF: 224172 | ES, SPAIN | USA | 2400 | ||
020443 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATU-20 DEGREES CELSIUS FROZEN PORK BELLY, RIND ON, BONELESS TOTAL NET WEIGHT 23,501.250 KG PO NUMBER: 21343 | PL, POLAND | USA | 798 | ||
020900 | FROZEN PORK BACK FAT | CA, CANADA | USA | 947 | ||
999900 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24000 KGS SHIPPING MARKS: 216266 AP PLICABLE FREE TIME 10 DAYS COM BINED (DETENTION AND DEMURRAGE ) AT (PORT OF DISCHARGE / PLAC E OF DELIVERY) | ES, SPAIN | USA | 2400 | ||
200570 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24000.00 KG REF: 225759 APPLICABLE FR EE TIME 10 DAYS COMBINED(DETEN TION & DEMURRAGE) AT (PORT OF DISCHARGE / PLACE OF DELIVERY) | ES, SPAIN | USA | 2400 | ||
200570 | FROZEN PORK LOIN BONELESS (M.M.) NET WEIGHT 24,522.280 KG CERS AJ7212202310102959203 | CA, CANADA | USA | 1031 | ||
020443 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATU-20 DEGREES CELSIUS FROZEN PORK BELLY, RIND ON, BONELESS NET WEIGHT: 23,486.680 KGS REFERENCE NO.: 221694 | PL, POLAND | USA | 810 | ||
020443 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATU-20 DEGREES CELSIUS FROZEN PORK BELLY, RIND ON, BONELESS NET WEIGHT: 23,504.360 KGS REFERENCE NO: 221693 | PL, POLAND | USA | 857 | ||
350699 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24000 KG REF: 216248 | ES, SPAIN | USA | 2400 | ||
350699 | FROZEN PORK STOMACHS, BUTTERFL Y CUT NET WEIGHT: 24000.00 KG REF: 231510 | ES, SPAIN | USA | 2400 | ||
020442 | FROZEN PORK BREAST BONE | CA, CANADA | USA | 1839 | ||
580390 | 2.418 CARTONS FROZEN PORK LOIN RIBS, NARROW CUT 24.180,00 K G NET | DK, DENMARK | USA | 2418 | ||
306130 | FROZEN PORK TAIL PIECES - FROZEN PORK TAIL PIECES NET WEIGHT 24,993.360 KG CERS AJ7212202311013016906 | CA, CANADA | USA | 1102 | ||
020443 | FROZEN PORK BELLY, RIND ON, BONELESS | PL, POLAND | USA | 832 |
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