FROMI RUNGIS SAS TRADE DATA ANALYSIS

Access comprehensive trade data for Fromi Rungis Sas with ease. Explore trade shipments, top suppliers & buyers, and values without the hassle.

Fromi Rungis Sas – Overview

Eximpedia analyzes Fromi Rungis Sas export and import records, including data from 0 buyers and 1 suppliers. We provide an intelligence report of Fromi Rungis Sas that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations

Fromi Rungis Sas Buyers, Suppliers & Shipments

Import Shipments1

Suppliers1

Fromi Rungis Sas import markets

Explore the Fromi Rungis Sas import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors

TOP IMPORT HS CODE

HS CODE	USD VALUE	SHIPMENTS	%
0406908400	0.04	1	100
CHEESE AND CURD
0406909300	0.03	1	100
CHEESE AND CURD
0406909200	0.03	1	100
CHEESE AND CURD
0406908900	0.02	1	100
CHEESE AND CURD
0406303900	0.01	1	100
CHEESE AND CURD

TOP IMPORT COUNTRY

COUNTRY	USD VALUE	SHIPMENTS	%
UKRAINE	0.17	1	100

TOP IMPORT PORTS

PORT NAME	USD VALUE	SHIPMENTS	%
UA100350	0.07	1	100
UA100380	0.08	1	100
UA100100	0.02	1	100

TOP IMPORT COMPETITORS

COMPANY	USD VALUE	SHIPMENTS
LLC ATB MARKET UKRAINE	15.51	1
FOZZI COMMERCE LIMITED LIABILITY COMPANY	6.92	1
LLC DIESEL PARTS	6.20	18
PP MOKOSHA	6.23	1
LLC RULOG	8.59	996
LLC RULOG	8.59	996
LLC RULOG	8.59	996

TOP IMPORT SUPPLIERS

COMPANY	USD VALUE	SHIPMENTS
SPOMLEK COOPERATIVE DAIRY	10.20	1
LLC HOHLAND RUSSLAND	5.34	126
XINJIANG ZONG YJSC INTERNATIONAL TRADING CO LIMITED	6.20	35
PETRA S A	6.76	26
PETRA S A	6.76	26
DAIRY COOPERATIVE RYKI	5.37	1

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Fromi Rungis Sas Import Shipments

Discover the Fromi Rungis Sas with product description, import values, quantities, exporter name, country of origin and key destinations.

HSN Code	Product Description	Origin	Destination
0406105000	1. PICANDINE CREAM CHEESE 125G, PICANDINE. FAT TO TOTAL MASS: 12%, FAT IN DRY SUBSTANCE: 40%, MOISTURE IN SKIMS. SUBSTANCES: 82.95%. PRODUCT COMPOSITION: GOAT'S MILK (88.5%), PASTEURIZED MILK CREAM (10%), LACTIC ACID ENZYMES (0.1%), SALT (1.3%), RENNET ENZYME (0.01%). ALLERGENS ARE HIGHLIGHTED IN CAPITAL LETTERS.., PACKED IN -3 BOXES, TOTAL NET WEIGHT -4,500KG. COUNTRY OF MANUFACTURE FR TRADEMARK PICANDINE MANUFACTURER LAITERIE HUBERT TRIBALLAT"	EUROPEAN UNION	UKRAINE
0406105000	1. BUCHETTE CHEESE IN FLOWERS 100G, P JACQUIN & FILS. FAT TO TOTAL MASS: 22%, FAT IN DRY SUBSTANCE: 45%, MOISTURE IN SKIMS. SUBSTANCES: 78.21%. PRODUCT COMPOSITION: GOAT'S MILK 98%, SALT 1%, FLOWER MIXTURE 0.5%, NON-ANIMAL RENDER ENZYME, DAIRY ENZYMES, PRESERVATIVE (E202 (POTASSIUM SORBATE)). ALLERGENS ARE HIGHLIGHTED IN CAPITAL LETTERS.., PACKED IN -6 BOXES, TOTAL NET WEIGHT -3,600KG. COUNTRY OF MANUFACTURE FRTRADEMARK P.JACQUIN & FILSPRODUCER FROMAGERIE P.JACQUIN & FILS"	EUROPEAN UNION	UKRAINE
0402993100	1. VANILLA WHIPPED CREAM IN AEROSOLS 250G. PRODUCT COMPOSITION: MILK CREAM 91.44%, SUGAR 8%, MONO- AND DIGLYCERIDES OF FATTY ACIDS 0.3%, VANILLA EXTRACT 0.22%, E407 (CARRAGEENAN).., PACKED IN -1 BOXES, TOTAL NET WEIGHT -3,000KG .COUNTRY OF MANUFACTURE FRTRADEMARK ISIGNY STE MEREMANUFACTURER INTERNATIONAL CONVENIENCE PACK"	EUROPEAN UNION	UKRAINE
0406909300	1. SOFT CHEESE WITH A FAT CONTENT OF NO MORE THAN 40% AND WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE OF MORE THAN 72 WT.%:-ART. 472648 PETIT GRES CHAMPENOIS SB - SILPO / CHEESE FROMI PETIT GRES CHAMPENOIS 72% (FAT CONTENT 39 %, WITH WATER CONTENT BASED ON DEFATTED SUBSTANCE 73.33%) - 55 PCS. ART. 488822 MINI DELICE DES CREMIERSTRUFFE / CHEESE FROMI MINI DELICES WITH TRUFFLES 72% (FAT CONTENT 39%, WITH WATER CONTENT BASED ON DEFATTED SUBSTANCE 78 .33%) - 24 PCS. ART. 488827 CROTTIN ANANAS CHEVRE COUPE / CHEESE FROMI CROTTIN COUPE WITH PINEAPPLE 51% GOAT/MOL (FAT CONTENT 15%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 83.53%) - 36 PCS ART. 488828 CROTTIN CRANBERRY COUPE TRADEMO / CHEESE FROMI CROTTIN COUPE WITH CRANBERRY 50% GOAT/MOL (FAT CONTENT 15%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 73.00%). - 30 PCS. ART. 500044 GRES CHAMPENOIS - SILPO / CHEESE FROMI GRES CHAMPENOIS 72% COR/MOL (FAT CONTENT 39%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 73.33%) - 14.045 KG - ART. 505498 DELICE DE BOURGOGNE 1.8KGX1 / CHEESE FROMI DELICE DE BOURGOUNE 75% COR/MOL (FAT CONTENT 38%, WITH WATER CONTENT CALCULATED ON DEFATTED SUBSTANCE 78.00%) - 3,854KG-ART. 600986 REBLOCHON AOP FR.EGALX3 SILPO / CHEESE FROMI REBLOCHON AOC 50% UNPASTEURIZED.COR/MOL (FAT CONTENT 27.40%, WITH WATER CONTENT CALCULATED ON DEFATTED SUBSTANCE 73.69%) - 18 PCS. ART. 646622 EPOISSES CHALANCEY 250G / CHEESE FROMI EPOIS CHALANCEY 53% COR/MOL (CONTENT FAT 24%, WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 78.95%) - 42 PIECES ART. 744756 PROVENCAL HERBES 80GX6 / FROMI CHEESE WITH PROVENCAL HERBS 45% GOAT/MOL (FAT CONTENT 20%, WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 75.0%) - 30 PCS. ART. 896117 BUCHETTE JADORE CENDREE / CHEESE JADORE FROMI BUCHETTE SANDREE IN ASH 45% GOATS/MOL B* (FAT CONTENT 25%, WITH WATER CONTENT PER DEFATTED SUBSTANCE 78.21, 0%) - 120 PCS. ART.896118 BUCHETTE NATURE JADORE SILPO 0.100 KG X 6 / CHEESE JADORE FROMI BUCHETTE NATURE 45% GOAT/MOL B* (FAT CONTENT 25%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 78,21,0 %) - 240 PCS.	EUROPEAN UNION	UKRAINE
0406909200	1. SOFT CHEESES FROM PASTEURIZED COW'S MILK, WITH A FAT CONTENT, WITH A WATER CONTENT IN TERMS OF DEFATTED MATTER OF MORE THAN 62% BY WEIGHT, BUT NOT MORE THAN 72% BY WEIGHT:-ART.531544 PETIT PONT L'EVEQUE220GX6/ CHEESE FROMI PETIT-PONT-L'EVEC COR/MOL 45% (MILK FAT CONTENT 22%, WITH A WATER CONTENT OF 69.23% IN TERMS OF NON-FAT CONTENT) - 12 PCS. ART. 942906 AMI DU CHAMBERTIN X 6/ CHEESE FROMI AMI DU CHAMBERTIN GOAT CHEESE/MOL 50% (MILK FAT CONTENT 24%, WITH WATER CONTENT IN TERMS OF FAT CONTENT 67.10%) - 12 PIECES ART.942907 PETIT FIANCE PYRENEESX8/FROMI PETIT FIANCE DE PYRENEES GOAT CHEESE/MOL 47% (CONTENT OF MILK FAT 21%, WITH A WATER CONTENT OF 70.89% ON A SKIM SUBSTANCE) - 6,795 KG - ART. 942908 MINIROUSSE D'ARGENTAL/CHEESE FROMI MINIROUSSE D'ARGENTAL COR/MOL 51% (MILK FAT CONTENT 26%, WITH WATER IN TERMS OF DEFATTED MATTER 67.57%) - 9 PCS. ART. 942909 SOUMAINTRAIN BERTHAUT 400G FOND/CHEESE FROMI SOUMAINTRAIN BERTHAUT COR/MOL 52% (MILK FAT CONTENT 25%, WITH WATER CONTENT IN TERMS OF DEFATTED MATTER 67.57 %) - 12 PCS. ART. 942934 EPOISSES AOC BOIS 250G X6/EPOISSES CHEESE FROMI WITH COR/MOL 50% (MILK FAT CONTENT 24%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 67.10%) - 12 PCS. 531529 PETIT MUNSTER NOSTALGIE SILPO / CHEESE FROMI PETIT MUNSTER NOSTALGIE 50% COR/MOL (MILK FAT CONTENT 26%, WITH WATER CONTENT IN TERMS OF FAT-FREE SUBSTANCE 67.57%) - 8 PCS.	EUROPEAN UNION	UKRAINE
0406908900	1. HARD RENNET CHEESES FROM COW'S MILK, WITH A MILK FAT CONTENT OF 26-29% AND A WATER CONTENT OF 53-61% IN TERMS OF DEFATTED MATTER: - ART. 812026 BEAUFORT TRADEMO AOP 5 MOIS 1/16 / TRADITION EMOTION BEAUFORT 51 CHEESE %COW/MOL (MILK FAT CONTENT 48%, WITH WATER CONTENT CALCULATED AS SKIMMED MATTER 55.88%) - 5,065KG-ART. 738229 PETIT BASQUE BREBIS 700GX6 / CHEESE FROMI PETIT BASQUE BREBIS 50% SHEEP/MOL - 11,400KG - ART. 440473 MORBIER AOP PETITSAP TRADEM SILP / CHEESE FROMI MORBIER PETIT SAPIN 48% (MILK FAT CONTENT 29%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 56.0%) - 42,060 KG"""	EUROPEAN UNION	UKRAINE
0406908600	1. SOFT CHEESE WITH A FAT CONTENT AND WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE OVER 47 WT.% BUT NOT MORE THAN 52 WT%:-ART. 440468 COMTE TRADEMOT 1/8X2 5/6M SILPO / FROMI COMTE CHEESE 45% (CONTENT MILK FAT 34%, WITH A WATER CONTENT OF 48.48%) - 44.40 KG"""	EUROPEAN UNION	UKRAINE
0406908400	1. SOFT RIPENED CHEESE FROM COW'S MILK WITH WHITE MOLD WITH A MILK FAT CONTENT OF NO MORE THAN 40% AND WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE OF MORE THAN 47 WT.%, BUT NOT MORE THAN 72 WT.%: ART. 440471 BRIE DE MEAUX AOP TRAD EMO SILPO / CHEESE FROMI BRIE DE MEAUX 45% (MILK FAT CONTENT 21%, WITH A WATER CONTENT CALCULATED ON A DEFATTED SUBSTANCE 70.89%) - 17,402 KG-ART. 466004 DUO BRIE TRUFFES 1.3KGX2 SILPO / FROMI DUO DE BRIE CHEESE WITH TRUFFLES 60% (MILK FAT CONTENT 31%, WITH A WATER CONTENT OF 70.36% IN TERMS OF DEFATTED MATTER) - 18.436 KG-ART.500037 DUO DE BRIE AUX CRANBERRIE SILPO / FROMI DUO DE BRIE CHEESE WITH CRANBERRIES 60% COR/MOL (MILK FAT CONTENT 31.6%, WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 70.18%) - 13.422 KG"""	EUROPEAN UNION	UKRAINE
0406908200	1. SOFT RIPENED CHEESE FROM COW'S MILK WITH WHITE MOLD WITH A MILK FAT CONTENT OF NO MORE THAN 40% AND WITH A WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE OF MORE THAN 47 WT.%, BUT NOT MORE THAN 72 WT.%: ART. 440476 CAMEMBERT BOCAGE TRADI PAS SILPO / CHEESE FROMI CAMEMBERT BOCAGE TRADITION 45% (MILK FAT CONTENT 20%, WITH WATER CONTENT IN TERMS OF DEFATTED SUBSTANCE 68.75%) - 84 PCS.	EUROPEAN UNION	UKRAINE
0406303900	1. PROCESSED CHEESE FROM COW'S MILK WITH A MILK FAT CONTENT OF NO MORE THAN 36 WT.% WITH A FAT CONTENT IN DRY MATTER OF MORE THAN 48%:-ART. 440484 SAINT JULIEN AUX NOIX - SILPO FAT 27% BY WEIGHT, FAT CONTENT IN DRY MATTER 56%) - 180.00 KG"""	EUROPEAN UNION	UKRAINE

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Fromi Rungis Sas frequently asked questions

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