Access comprehensive trade data for Fs Poland Sp Z O O with ease. Explore trade shipments, top suppliers & buyers, and values without the hassle.
Eximpedia analyzes Fs Poland Sp Z O O export and import records, including data from 0 buyers and 1 suppliers. We provide an intelligence report of Fs Poland Sp Z O O that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations
Fs Poland Sp Z O O import markets
Explore the Fs Poland Sp Z O O import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors
HS CODE | USD VALUE | SHIPMENTS | % |
---|---|---|---|
2005201000 | 0.31 | 1 | 100 |
OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 |
COUNTRY | USD VALUE | SHIPMENTS | % |
---|---|---|---|
UKRAINE | 0.31 | 1 | 100 |
PORT NAME | USD VALUE | SHIPMENTS | % |
---|---|---|---|
UA204020 | 0.05 | 1 | 100 |
UA100060 | 0.26 | 1 | 100 |
COMPANY | USD VALUE | SHIPMENTS |
---|---|---|
MASTER SPICE LLC | 1.61 | 1 |
EXPRIM LLC | 1.13 | 1 |
SHPOLYANSKII ZAVOD PRODTOVARIV LIMITED | 0.56 | 1 |
LLC PRODTORGRESURS | 0.39 | 1 |
A MEGA TRADE LLC | 1.76 | 1 |
COMPANY | USD VALUE | SHIPMENTS |
---|---|---|
LLC TPК BIOFUD OBOSOBLENNOE PODRAZDELENIE | 0.35 | 31 |
OFENGEYM GMBH | 1.17 | 1 |
GRAMYBEL SA | 1.68 | 1 |
GRAMYBEL SA | 1.68 | 1 |
GRAMYBEL SA | 1.68 | 1 |
FS POLAND SP Z O O | 0.62 | 1 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
EMSLAND FOOD GMBH | 1.24 | 629 |
If you are looking to establish relationship with Fs Poland Sp Z O O Automation you can save time by getting access to the key decision makers and get a detailed report.
Discover the Fs Poland Sp Z O O with product description, import values, quantities, exporter name, country of origin and key destinations.
HSN Code | Product Description | Imports | Exporter | Origin | Destination | Qty. |
---|---|---|---|---|---|---|
2005201000 | 1. DRY POTATOES IN THE FORM OF FLAKES WITHOUT THE ADDITION OF VINEGAR OR ACETIC ACID, NOT FROZEN USED FOR FURTHER PROCESSING: POTATO FLAKES (GRADE A) IN 20 KG BAGS (1100 BAGS) WITHOUT GMO, HARVEST OF 2023. INGREDIENTS: (99%) POTATO, E471 - MONOGLYCERIDES, E450 - DIPHOSPHATE, E330 - CITRIC ACID, E304 STABILIZER, E 223 - SODIUM METABISULPHITE, SPICES) WEIGHT WITHOUT PACKAGING: 22000 KG. MANUFACTURER: LAMB-WESTON/MAIJER VOF TRADEMARK: FS POLAND SP.Z COUNTRY OF PRODUCTION: EU | EUROPEAN UNION | UKRAINE | 0 | ||
2005201000 | 1. POTATOES ARE DRY IN THE FORM OF FLAKES WITHOUT VINEGAR OR ACETIC ACID, WHICH IS USED FOR FURTHER PROCESSING: POTATO FLAKES (VARIETIES A) IN BAGS OF 20 KG (1056 BAGS) WITHOUT GMOS, A CROP OF 2023. INGREDIENTS: (99%) POTATO, E471 - MONOGLYCERIDES, E450 - DIPHOSPHATE, E330 - CITRIC ACID, E304 STABILIZER, E 223 - SODIUM METABISULPHITE, SPICES) WEIGHT WITHOUT PACKAGING: 21120 KG. MANUFACTURER: LAMB-WESTON/MAIJER VOFTRADEMARK: FS POLAND SP.Z COUNTRY OF PRODUCTION: EU" | EUROPEAN UNION | UKRAINE | 0 | ||
2005201000 | 1. POTATOES ARE DRY IN THE FORM OF FLAKES WITHOUT VINEGAR OR ACETIC ACID, WHICH IS USED FOR FURTHER PROCESSING: POTATO FLAKES (VARIETIES A) IN BAGS OF 20 KG (1100 BAGS) WITHOUT GMOS, HARVEST OF 2023. INGREDIENTS: (99%) POTATOES, E471 - MONOGLYCERIDES, E450 - DIPHOSPHATE, E330 - CITRIC ACID, E304 STABILIZER, E 223 - SODIUM METABISULPHITE, SPICES) WEIGHT WITHOUT PACKAGING: 22000 KG. MANUFACTURER: LAMB-WESTON/MAIJER V OFTRADEMARK: FS POLAND SP.Z COUNTRY OF PRODUCTION: EU" | EUROPEAN UNION | UKRAINE | 0 | ||
2005201000 | 1. DRY POTATOES IN THE FORM OF FLAKES WITHOUT THE ADDITION OF VINEGAR OR ACETIC ACID, UNFROZEN, ARE USED FOR FURTHER PROCESSING: POTATO FLAKES (GRADE A) IN 20 KG BAGS (1100 BAGS) WITHOUT GMOS, 2022 HARVEST. INGREDIENTS: (99%) POTATOES, E471 - MONOGLYCERIDES, E450 - DIPHOSPHATES, E330 - CITRIC ACID, E304 STABILIZER, E 223 - SODIUM METABISULFITE, SPICES) WEIGHT WITHOUT PACKAGING: 22,000 KG. MANUFACTURER: LAMB-WESTON/MAIJER VOFTREMARK: FS POLAND SP.Z OO COUNTRY OF MANUFACTURE: EU""" | EUROPEAN UNION | UKRAINE | 0 | ||
2005201000 | 1. DRY POTATOES IN THE FORM OF FLAKES WITHOUT THE ADDITION OF VINEGAR OR ACETIC ACID, UNFROZEN, ARE USED FOR FURTHER PROCESSING: POTATO FLAKES (GRADE A) IN 20 KG BAGS (1100 BAGS) WITHOUT GMOS, 2022 HARVEST. INGREDIENTS: (99%) POTATOES, E471 - MONOGLYCERIDES, E450 - DIPHOSPHATES, E330 - CITRIC ACID, E304 STABILIZER, E 223 - SODIUM METABISULFITE, SPICES) WEIGHT WITHOUT PACKAGING: 22000 KG. MANUFACTURER: FS POLAND SP.Z OOTRADEMARK: FS POLAND SP.Z OO COUNTRY OF MANUFACTURE: EU | EUROPEAN UNION | UKRAINE | 0 | ||
2005201000 | 1. POTATOES COOKED OR PRESERVED WITHOUT THE ADDITION OF VINEGAR OR ACETIC ACID: DRIED POTATO FLAKES /PLATKI ZIEMNIACZANE /DEHYDRATED POTATO FLAKES FOR INDUSTRIAL USE- DRIED POTATO FLAKES 3-5MM -22000 KG FROM WASHED, BLANCHED, BOILED AND DRIED POTATOES, POTATOES -99%, EMULSIFIER (MONO- AND DIGLYCERIDES OF FATTY ACIDS) E471- MAX. 0.9%, STABILIZER (DIPHOSPHATES) E450-0.1%, (CITRIC ACID) E330 APPROXIMATELY 75 PPM, ANTIOXIDANT ( E304) ACIDITY REGULATOR (CITRIC ACID) ANTIOXIDANTS (ESTERS OF FATTY ACIDS AND ASCORBIC ACID), (CERTIFICATE CU-RSPO-SCCS-831006) E304-100-125PPM, PRESERVATIVE (SODIUM METABISULPHITE) E223-MAX.50P PM.SPICE (TURMERIC) APPROXIMATELY 300 PPM. ORGANOLEPTIC CHARACTERISTICS: APPEARANCE - DRY FLUID PRODUCT IN THE APPEARANCE OF POWDER, PLASTICS OR GRANULES OF DIFFERENT SHAPES AND SIZES, COLOR - FROM LIGHT YELLOW TO YELLOW IN DIFFERENT SHADES, CHARACTERISTIC FOR VARIETIES POTATOES, TASTE AND SMELL - SPECIFIC TO POTATOES WITHOUT FOREIGN AROMAS AND FLAVORS. BATCH NUMBER FSP/L3303/2023 FSP/L3326/2023 FSP/L3327/2023- LOT: 3302 DATE OF PRODUCTION, 10/2023, 11/2023 EXPIRY DATE-12 MONTHS FROM THE DATE OF PRODUCTION, PHYSICAL AND CHEMICAL CHARACTERISTICS: DENSITY-342 /345/345 GR/M3-342 GRAMS/LITER. HUMIDITY 4H /105 DEGREE C/MAX 6.7 -6.6-6.6%, NATURAL DEFECTS 20 PCS. ON 100GR.MAXIMALLY, THE COLOR -MEASURED WITH MINOLTA CR 300 CHROMA-26,7-26,4-26,4-26,4-26,4-MICROBIOLOGICAL PARAMETERS: MICRO APC ISO 4833 <100 MICRO COLIFORM ISO 4832 2 <10STAPH.AUREUS ISO 6888-2 <10MOULDS/YASTS ISO 21527-12 <10SALMONELLA ISO6579 -INADMISSIBLE LISTERIA MONOCYTOGENES ISO11290-1 INADMISSIBLE.STORE DRY (HUMIDITY LESS THAN 75%) AND COOL TEMPERATURE 5-30 DEG CELSIUS ) THE PLACE SHOULD BE PROTECTED FROM MOISTURE DURING TRANSPORTATION. FOR PROCESSING IN THE FOOD INDUSTRY, USED FOR PRODUCING MASHED POTATOES. WITHOUT GMO | EUROPEAN UNION | UKRAINE | 0 |
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