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PURE MALT OU TRADE DATA ANALYSIS

Access comprehensive trade data for Pure Malt Ou with ease. Explore trade shipments, top suppliers & buyers, and values without the hassle.

Pure Malt Ou – Overview

Eximpedia analyzes Pure Malt Ou export and import records, including data from 0 buyers and 1 suppliers. We provide an intelligence report of Pure Malt Ou that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations

Pure Malt Ou Buyers, Suppliers & Shipments

Pure Malt Ou import markets

Explore the Pure Malt Ou import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors

TOP IMPORT HS CODE

HS CODE USD VALUE SHIPMENTS %
1107109100 0.03 3 27.27
MALT, WHETHER OR NOT ROASTED
1107200000 0.03 2 18.18
MALT, WHETHER OR NOT ROASTED
1107109900 0.01 2 18.18
MALT, WHETHER OR NOT ROASTED
1104229500 0.00 2 18.18
CEREAL GRAINS OTHERWISE WORKED (FOR EXAMPLE, HULLED, ROLLED, FLAKED, PEARLED, SLICED, OR KIBBLED), EXCEPT RICE OF HEADING 1006; GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND
1107101100 0.00 2 18.18
MALT, WHETHER OR NOT ROASTED

TOP IMPORT COUNTRY

COUNTRY USD VALUE SHIPMENTS %
EUROPEAN UNION 0.07 11 100.00

TOP IMPORT PORTS

PORT NAME USD VALUE SHIPMENTS %
UA500500 0.04 10 90.91
UA110150 0.03 1 9.09

TOP IMPORT COMPETITORS

COMPANY USD VALUE SHIPMENTS
DARFIN LIMITED LIABILITY COMPANY 0.06 1
LLC LEIPURIN 0.07 28
LLC ECO ORGANIK 0.10 29
LLC SABFATEK 0.12 3
LLC EQUILINE PLUS TASHKENT 0.14 69

TOP IMPORT SUPPLIERS

COMPANY USD VALUE SHIPMENTS
ALEX ELECTRO SP Z OO 0.06 1
PURE MALT OU 0.07 11
LLC BRYANSКAYA SКLADSКAYA КOMPANIYA LOGISTIКS 0.12 3
OOOBALTSMAК PLYUS 0.12 4
LLC SOLOD 0.12 9

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Pure Malt Ou Import Shipments

Discover the Pure Malt Ou with product description, import values, quantities, exporter name, country of origin and key destinations.

HSN Code Product Description Imports Exporter Origin Destination Qty.
1104229500 1. PROCESSED GRAIN FROM OATS:- SPROUTGRAIN OAT FLOUR - 50 KG. PROCESSED GRAIN FROM SPROUTED OATS IN THE FORM OF FLOUR IS USED AS AN INGREDIENT IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION IN ITS CURRENT FORM. REQUIRES FURTHER HEAT TREATMENT. COMPOSITION: OAT KERNELS, WATER. COLOR - BEIGE, TEXTURE - FLOUR, POWDERY; THE TASTE IS SWEET, MILDLY MALTY AND SLIGHTLY CREAMY. DOES NOT CONTAIN GMOS. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1107200000 1. ROASTED MALT:- CRUSHED RYE MALT - 100 KG. CRUSHED RYE MALT FOR USE IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION IN ITS CURRENT FORM. NEEDS FURTHER PROCESSING. INGREDIENTS: RYE KERNELS, WATER. COLOR - BROWN; TEXTURE - CRUSHED GRAIN; TASTE - CHARACTERISTIC, SWEET AND SOUR; THE SMELL IS CHARACTERISTIC, MALTY. DOES NOT CONTAIN GMOS. - DARK RYE MALT - 6000 KG. FERMENTED DARK RYE MALT FOR USE AS AN INGREDIENT IN THE BAKERY INDUSTRY. REQUIRES ADDITIONAL HEAT TREATMENT BEFORE CONSUMPTION. INGREDIENTS: RYE KERNELS, WATER. COLOR - DARK BROWN; TASTE - BITTER; AROMA - INHERENT MALT; TEXTURE - WHOLE GRAIN FLOUR. DOES NOT CONTAIN GMOS. TOTAL - 6100 KG. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1107109100 1. UNROASTED RYE MALT IN THE FORM OF FLOUR:- DIASTATIC RYE MALT - 750 KG. DIASTATIC RYE MALT. ACTIVE MALT FLOUR FROM GERMINATED RYE GRAINS WITH THE PRESENCE OF NATURAL ACTIVE ENZYMES. IT IS USED AS AN INGREDIENT FOR READY-TO-USE APPLICATIONS (FOR EXAMPLE, THE BAKERY INDUSTRY) AND REQUIRES ADDITIONAL HEAT TREATMENT BEFORE CONSUMPTION. INGREDIENTS: RYE KERNELS, WATER. COLOR - WHITE, TEXTURE - POWDERY, TASTE - SWEET, SLIGHTLY SWEETISH, SMELL - CHARACTERISTIC, MALTY. DOES NOT CONTAIN GMOS. - SPROUTGRAIN RYE FLOUR - 750 KG. SPROUTGRAIN RYE FLOUR IS USED AS AN INGREDIENT IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION AS SUCH. REQUIRES FURTHER HEAT TREATMENT. THE COLOR IS BROWN, THE TASTE IS SWEET, MILDLY MALTY AND SLIGHTLY SOUR; SMELL - CHARACTERISTIC, MALTY; TEXTURE - WHOLE GRAIN FLOUR. INGREDIENTS: RYE KERNELS, WATER. DOES NOT CONTAIN GMOS. TOTAL - 1500 KG. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN" lock lock EUROPEAN UNION UKRAINE 0
1107109900 1. UNROASTED RYE MALT IN THE FORM OF GRAINS:- SPROUTGRAIN RYE IN SYRUP 2.5 KG - 1800 KG. WET AND SOFT SPROUTED AND FERMENTED RYE GRAINS IN SYRUP FOR USE AS AN INGREDIENT IN THE MANUFACTURE OF BAKERY PRODUCTS, REQUIRES ADDITIONAL HEAT TREATMENT BEFORE CONSUMPTION . IT CONSISTS OF 70% SPROUTED AND FERMENTED WHOLE GRAIN RYE KERNELS (MADE ONLY FROM RYE AND WATER) MIXED WITH SUGAR SYRUP AND BARLEY MALT EXTRACT (AMOUNT OF RYE 35-45%). COLOR - BROWN, TASTE - JUICY, SLIGHTLY SOUR; SMELL - CHARACTERISTIC, MALTY; TEXTURE - SOFT WHOLE GRAIN IN SYRUP. DOES NOT CONTAIN GMOS. - SPROUTGRAIN RYE DRIED - 1500 KG. DRIED FERMENTED GERMINATED WHOLE GRAINS OF RYE FOR USE IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION AS SUCH. NEEDS FURTHER PROCESSING. THE COLOR IS BROWN, THE TASTE IS SLIGHTLY SWEET AND MALTY, THE SMELL IS CHARACTERISTIC, MALTY; TEXTURE - SOLID WHOLE GRAIN. INGREDIENTS: RYE GRAINS, WATER. DOES NOT CONTAIN GMOS. TOTAL - 3300 KG. TRADE MARK - lock lock EUROPEAN UNION UKRAINE 0
1107101100 1. UNROASTED MALT FROM WHEAT, IN THE FORM OF FLOUR:- SPROUTGRAIN WHEAT FLOUR - 50 KG. MALT IN THE FORM OF FLOUR FROM SPROUTED WHEAT IS USED AS AN INGREDIENT IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION IN ITS CURRENT FORM. REQUIRES FURTHER HEAT TREATMENT. INGREDIENTS: WHEAT KERNELS, WATER. COLOR - LIGHT BROWN, TEXTURE - FLOUR, POWDERY; THE TASTE IS SWEET, MILDLY MALTY AND SLIGHTLY SOUR. DOES NOT CONTAIN GMOS. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1104229500 1. PROCESSED GRAIN FROM OATS:- SPROUTGRAIN OAT FLOUR - 50 KG. PROCESSED GRAIN FROM SPROUTED OATS IN THE FORM OF FLOUR IS USED AS AN INGREDIENT IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION IN ITS CURRENT FORM. REQUIRES FURTHER HEAT TREATMENT. COMPOSITION: OAT KERNELS, WATER. COLOR - BEIGE, TEXTURE - FLOUR, POWDERY; THE TASTE IS SWEET, MILDLY MALTY AND SLIGHTLY CREAMY. DOES NOT CONTAIN GMOS. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1107109900 1. UNROASTED MALT FROM RYE IN THE FORM OF GRAINS:- SPROUTGRAIN RYE IN SYRUP 2.5 KG - 3000 KG. WET AND SOFT SPROUTED AND FERMENTED RYE GRAINS IN SYRUP FOR USE AS AN INGREDIENT IN THE MANUFACTURE OF BAKERY PRODUCTS, REQUIRES ADDITIONAL HEAT TREATMENT BEFORE CONSUMPTION . IT CONSISTS OF 70% SPROUTED AND FERMENTED WHOLE GRAIN RYE KERNELS (MADE ONLY FROM RYE AND WATER) MIXED WITH SUGAR SYRUP AND BARLEY MALT EXTRACT (AMOUNT OF RYE 35-45%). COLOR - BROWN, TASTE - JUICY, SLIGHTLY SOUR; SMELL - CHARACTERISTIC, MALTY; TEXTURE - SOFT WHOLE GRAIN IN SYRUP. DOES NOT CONTAIN GMOS. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1107101100 1. UNROASTED MALT FROM WHEAT, IN THE FORM OF FLOUR:- SPROUTGRAIN WHEAT FLOUR - 50 KG. MALT IN THE FORM OF FLOUR FROM SPROUTED WHEAT IS USED AS AN INGREDIENT IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION IN ITS CURRENT FORM. REQUIRES FURTHER HEAT TREATMENT. INGREDIENTS: WHEAT KERNELS, WATER. COLOR - LIGHT BROWN, TEXTURE - FLOUR, POWDERY; THE TASTE IS SWEET, MILDLY MALTY AND SLIGHTLY SOUR. DOES NOT CONTAIN GMOS. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1107109100 1. UNROASTED MALT FROM RYE IN THE FORM OF FLOUR:- SPROUTGRAIN RYE FLOUR - 1500 KG. SPROUTGRAIN RYE FLOUR IS USED AS AN INGREDIENT IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION AS SUCH. REQUIRES FURTHER HEAT TREATMENT. THE COLOR IS BROWN, THE TASTE IS SWEET, MILDLY MALTY AND SLIGHTLY ACIDIC; SMELL - CHARACTERISTIC, MALTY; TEXTURE - WHOLE GRAIN FLOUR. INGREDIENTS: RYE KERNELS, WATER. DOES NOT CONTAIN GMOS. TRADE MARK - PURATOS. MANUFACTURER - PURATOS MALT OU (SUBDIVISION OF """"PURATOS NV""""). COUNTRY OF ORIGIN - EUROPEAN UNION (EU), EU.""" lock lock EUROPEAN UNION UKRAINE 0
1107200000 1. MALT ROASTED FROM RYE:- FERMENTED RYE MALT - 3750 KG. FERMENTED RYE MALT FOR USE IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION AS SUCH. NEEDS FURTHER PROCESSING. COLOR - BROWN, TASTE - CHARACTERISTIC, SWEET-SOUR, SMELL - CHARACTERISTIC, MALTY; THE TEXTURE IS POWDERY. COMPOSITION: RYE KERNELS (95%), WATER (5%). DOES NOT CONTAIN GMOS. - CRUSHED RYE MALT - 100 KG. RYE MALT IS CRUSHED FOR USE IN THE BAKERY INDUSTRY. NOT FOR CONSUMPTION IN ITS CURRENT FORM. NEEDS FURTHER PROCESSING. INGREDIENTS: RYE KERNELS, WATER. COLOR - BROWN; TEXTURE - CRUSHED GRAIN; TASTE - CHARACTERISTIC, SWEET AND SOUR; THE SMELL IS CHARACTERISTIC, MALTY. DOES NOT CONTAIN GMOS. - DARK RYE MALT - 10,000 KG. FERMENTED DARK RYE MALT FOR USE AS AN INGREDIENT IN THE BAKERY INDUSTRY. REQUIRES ADDITIONAL HEAT TREATMENT BEFORE CONSUMPTION. INGREDIENTS: RYE KERNELS, WATER. COLOR - DARK BROWN; TASTE - BITTER; AROMA - INHERENT MALT; TEXTURE - WHOLE GRAIN lock lock EUROPEAN UNION UKRAINE 0
1107109100 1. DRY GROUND RYE MALT OF DARK BROWN COLOR - 21,000 KG (840 SKEINS OF 25 KG EACH), NET WEIGHT 21,000 KG. THE SHELF LIFE IS 12 MONTHS. DATE OF PRODUCTION 07/08/2023 AND 22/08/2023. USED IN THE FOOD INDUSTRY FOR DARK VARIETIES OF BREAD. COUNTRY OF MANUFACTURE EUTRADE MARK PURATOS MALT OU lock lock EUROPEAN UNION UKRAINE 0

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Pure Malt Ou frequently asked questions

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