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0406405000 Hs Code: TRAE DATA ANALYSIS

Discover HS Code 0406405000 and identify key markets, dependable suppliers, and active buyers using Eximpedia’s advanced data analysis. Gain access to global trade data from over 130+ countries with a single subscription, without the hustle and bustle.

0406405000 – HS Code Overview

Eximpedia analyzes HS Code 0406405000 export and import records, including data from 1 buyers and 31 suppliers. We provide an intelligence report of HS Codes 0406405000 that covers product descriptions, customs tariffs, trade statistics and several subsections that enable shippers to provide detailed product information based solely on numerical data.

0406405000 Buyers, Suppliers & Shipments

HS code 0406405000 import markets

Gain insights into HS Code 0406405000 with data on monthly import values, major importing countries, key ports, leading competitors, and active suppliers.

TOP IMPORT HS CODE

HS CODE USD VALUE SHIPMENTS %
0406405000 2.80 18 100.00
CHEESE AND CURD

TOP IMPORT COUNTRY

COUNTRY USD VALUE SHIPMENTS %
UKRAINE 2.58 1 5.56
TURKEY 0.11 5 27.78
KAZAKHSTAN 0.09 9 50.00
UZBEKISTAN 0.03 3 16.67

TOP IMPORT PORTS

PORT NAME USD VALUE SHIPMENTS %
AMBARLI CUSTOMS DIRECTORATE 0.11 5 27.78
UA100380 0.02 1 5.56
UA209170 1.44 1 5.56
UA205050 0.02 1 5.56
UA100440 0.14 1 5.56

TOP IMPORT SUPPLIERS

COMPANY USD VALUE SHIPMENTS
OKA IMPORT EXPORT LEBENSMITTEL AG 1.01 4
IGOR SRL 0.74 6
IGOR SRL 0.42 6
ARRIGONI BATTISTA SPA 2.31 2
OKA IMPORT EXPORT FOODSTUFFS AG 0.41 1

Discover the Hidden Opportunities in HS Code 0406405000—access key decision-makers and detailed reports to save time and succeed.

0406405000 Import Market

Explore HSN Code 0406405000 with product description, import values, quantities, exporter name, country of origin and key destinations.

HSN Code Product Description Imports Exporter Origin Destination Qty.
0406405000 1. CHEESE OF ALL TYPES AND SOUR-DAIRY CHEESE: GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA CHEESE DOP VIVALDI 8X200G (COMPOSITION: COW'S MILK, DAIRY ENZYMES, SALT, SERUM ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY OF ODI NUMBER OF GOODS - 24 PCS., PACKED IN - 3 BOXES, TOTAL NET WEIGHT - 4.8 KG.;MASCARPONE&GORGONZOLA VIVALDI 12X150G_CHEESE MASCARPONE & GORGONZOLA VIVALDI 150G (COMPOSITION: GORGONZOLA: COW'S MILK, DAIRY ENZYMES, SALT, RENDER ENZYME, PENICILL IUM CANDIDUM); MASCARPONE: MILK CREAM, ACIDITY REGULATOR: CITRIC ACID), TOTAL NUMBER OF PRODUCT UNITS - 36 UNITS, PACKED IN - 3 BOXES, TOTAL NET WEIGHT - 5.4 KG.; COUNTRY OF MANUFACTURE: IT TRADEMARK: VIVALDI MANUFACTURER: IGOR SRL" lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESES OF ALL KINDS AND SOUR MILK CHEESE: GORGONZOLA DOP VIVALDI EXP. 4X1.50 KG_GORGONZOLA CHEESE DOP VIVALDI (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 4 PCS., PACKED IN - 1 BOX, TOTAL NET WEIGHT - 6,268 KG.; GORGONZOLA DOP PICCANTE 4X1.50 KG_VIVALDI GORGONZOLA DOP PICCANTE CHEESE (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 4 PCS., PACKED IN - 1 BOX., TOTAL NET WEIGHT - 5.067 KG.; GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA DOP VIVALDI CHEESE 8X200G (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 16 ., PACKED IN - 2 BOXES, TOTAL NET WEIGHT - 3.2 KG.;MASCARPONE&GORGONZOLA VIVALDI 12X150G_MASCARPONE & GORGONZOLA CHEESE VIVALDI 150G (INGREDIENTS: GORGONZOLA: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIN (PENICILLIUM CANDIDUM) ; MASCARPONE: MILK CREAM, ACIDITY REGULATOR: CITRIC ACID), TOTAL NUMBER OF PRODUCT UNITS - 48 PCS., PACKED IN - 4 BOXES, TOTAL NET WEIGHT - 7.2 KG.; COUNTRY OF MANUFACTURE: ITTRADEMARK: VIVALDIMANUFACTURER: IGOR SRL""" lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESES OF ALL KINDS AND FERMENTED MILK CHEESE: GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA DOP VIVALDI CHEESE 8X200G (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 16 PCS., PACKED IN - 2 BOXES, TOTAL NET WEIGHT - 3.2 KG.; MASCARPONE&GORGONZOLA VIVALDI 12X150G_CHEESE MASCARPONE & GORGONZOLA VIVALDI 150G (INGREDIENTS: GORGONZOLA: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIN (PENICILLIUM CANDIDUM); MASCARPONE: MILK CREAM, ACIDITY REGULATOR: CITRIC ACID), TOTAL NUMBER OF PRODUCT UNITS - 24 PCS., PACKED IN - 2 BOXES, TOTAL NET WEIGHT - 3.6 KG.; COUNTRY OF MANUFACTURE: ITTRADEMARK: VIVALDIMANUFACTURER: IGOR SRL""" lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESE OF ALL TYPES AND SOUR MILK CHEESE: GORGONZOLA DOP VIVALDI EXP. 4X1.50 KG_IR GORGONZOLE DOP VIVALDI (COMPOSITION: COW'S MILK, MILK ENZYMES, SALT, RENNET ENZYME, PENICILL 6,577 KG.: GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA CHEESE DOP VIVALDI 8X200G (COMPOSITION: COW'S MILK, MILK ENZYMES, SALT, RENCY ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY OF PRODUCT UNITS - 24 PIECES. , PACKED IN - 3 BOXES. , TOTAL NET WEIGHT - 4.8 KG.; MASCARPONE&GORGONZOLA VIVALDI 12X150G_MASCARPONE & GORGONZOLA VIVALDI CHEESE 150G (COMPOSITION: GORGONZOLA: COW'S MILK, DAIRY ENZYMES, SALT, SEX ENZYME, PENICILLIUM CANDIDUM); MASCARPONE: MILK CREAM, ACIDITY REGULATOR : CITRIC ACID ), TOTAL NUMBER OF PRODUCT UNITS - 48 PIECES, PACKED IN - 4 BOXES, TOTAL NET WEIGHT - 7.2 KG.; COUNTRY OF MANUFACTURE: IT TRADEMARK: VIVALDI MANUFACTURER: IGOR SRL lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESES OF ALL KINDS AND SOUR MILK CHEESE: GORGONZOLA DOP VIVALDI EXP. 4X1.50 KG_GORGONZOLA CHEESE DOP VIVALDI (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 4 PCS., PACKED IN - 1 BOX, TOTAL NET WEIGHT - 5.919 KG.; GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA DOP VIVALDI CHEESE 8X200G (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 32 PCS., PACKED IN - 4 BOXES. , TOTAL NET WEIGHT - 6.4 KG.; MASCARPONE&GORGONZOLA VIVALDI 12X150G_CHEESE MASCARPONE & GORGONZOLA VIVALDI 150G (INGREDIENTS: GORGONZOLA: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM); MASCARPONE: MILK CREAM, ACIDITY REGULATOR : CITRIC ACID), TOTAL NUMBER OF PRODUCT UNITS - 48 PCS., PACKED IN - 4 BOXES, TOTAL NET WEIGHT - 7.2 KG.; COUNTRY OF MANUFACTURE: ITTRADE MARK: VIVALDI MANUFACTURER: IGOR SRL lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESE OF ALL TYPES AND SOUR MILK CHEESE: GORGONZOLA DOP VIVALDI EXP. 4X1.50 KG_GORGONZOLA DOP VIVALDI CHEESE (COMPOSITION: COW'S MILK, MILK ENZYMES, SALT, RENE ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY OF PRODUCT UNITS - 4 PCS, PACKED IN - 1 BOX, TOTAL NET WEIGHT - 6,202 KG.;GORGONZOLA DOP PICCANTE 4X1.50 KG_VIVALDI GORGONZOLA DOP PICCANTE CHEESE (COMPOSITION: COW'S MILK, MILK ENZYMES, SALT, RENCY ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY OF PRODUCT UNITS - 4 PCS. LOCKED IN - 1 BOX., TOTAL NET WEIGHT - 6.071 KG.;MASCARPONE&GORGONZOLA VIVALDI 12X150G_MASCARPONE & GORGONZOLA VIVALDI CHEESE 150G (COMPOSITION: GORGONZOLA: COW'S MILK, DAIRY ENZYMES, SALT, LEXIEN ENZYME, PENICILLIUM CANDIDUM); MASCARPONE: MILK CREAM, REGULATOR ACIDITY: CITRIC ACID ), TOTAL NUMBER OF PRODUCT UNITS - 60 UNITS, PACKED IN - 5 BOXES, TOTAL NET WEIGHT - 9 KG.; COUNTRY OF MANUFACTURE: IT TRADEMARK: VIVALDI MANUFACTURER: IGOR SRL lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESE OF ALL TYPES AND SOUR MILK CHEESE: GORGONZOLA DOP VIVALDI EXP. 4X1.50 KG_GORGONZOLA DOP VIVALDI CHEESE (COMPOSITION: COW'S MILK, MILK ENZYMES, SALT, RENE ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY OF PRODUCT UNITS - 4 PCS, PACKED IN - 1 BOX, TOTAL NET WEIGHT - 6,275 KG.; GORGONZOLA DOP PICCANTE 4X1.50 KG_VIVALDI GORGONZOLA DOP PICCANTE CHEESE (COMPOSITION: COW'S MILK, MILK ENZYMES, SALT, RENDER ENZYME, PENICILLIUM CANDIDUM), TOTAL NUMBER OF PRODUCT UNITS - 4 PCS. LOCKED IN - 1 BOX., TOTAL NET WEIGHT - 6,112 KG.; GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA DOP VIVALDI CHEESE 8X200G (COMPOSITION: COW'S MILK, DAIRY ENZYMES, SALT, SEX ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY UNIT OF GOODS - 40 PCS ., PACKED IN - 5 BOXES, TOTAL NET WEIGHT - 8 KG.;MASCARPONE&GORGONZOLA VIVALDI 12X150G_MASCARPONE & GORGONZOLA CHEESE VIVALDI 150G (COMPOSITION: GORGONZOLA: COW'S MILK, MILK ENZYMES, SALT, RENCY ENZYME, FOAM SIL (PENICILLIUM CANDIDUM); MASCARPONE : MILK CREAM, ACIDITY REGULATOR: CITRIC ACID ), TOTAL QUANTITY OF PRODUCT UNITS - 60 UNITS, PACKED IN - 5 BOXES, TOTAL NET WEIGHT - 9 KG.; COUNTRY OF MANUFACTURE: IT TRADEMARK: VIVALDI MANUFACTURER: IGOR SRL lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESE OF ALL TYPES AND SOUR-DAIRY CHEESE: GORGONZOLA DOP PICCANTE 4X1.50 KG_GORGONZOLA DOP PICANT CHEESE VIVALDI (COMPOSITION: COW'S MILK, DAIRY ENZYMES, SALT, RENDY ENZYME, PENICILLIUM CANDIDUM), TOTAL QUANTITY OF ONE THIS PRODUCT IS 4 PCS ., PACKED IN - 1 BOX, TOTAL NET WEIGHT - 6.227 KG.; GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA CHEESE DOP VIVALDI 8X200G (COMPOSITION: COW'S MILK, DAIRY ENZYMES, SALT, SEX ENZYME, PENICILLIUM CANDIDUM) ), TOTAL QUANTITY PRODUCT UNIT - 24 PCS., PACKED IN - 3 BOXES, TOTAL NET WEIGHT - 4.8 KG.;MASCARPONE&GORGONZOLA VIVALDI 12X150G_MASCARPONE & GORGONZOLA CHEESE VIVALDI 150G (INGREDIENTS: GORGONZOLA: COW'S MILK, MILK ENZYMES, IL, WRENCH ENZYME, PENICILLIUM CANDIDUM; MASCARPONE: MILK CREAM, ACIDITY REGULATOR: CITRIC ACID), TOTAL QUANTITY OF PRODUCT UNITS - 36 UNITS, PACKED IN - 3 BOXES, TOTAL NET WEIGHT - 5.4 KG.; COUNTRY OF PRODUCTION: ITTORG OVAL BRAND: VIVALDI MANUFACTURER: IGOR SRL" lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESES OF ALL KINDS AND SOUR MILK CHEESE: GORGONZOLA DOP VIVALDI EXP. 4X1.50 KG_GORGONZOLA CHEESE DOP VIVALDI (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 8 PCS., PACKED IN - 2 BOXES, TOTAL NET WEIGHT - 12,187 KG.; GORGONZOLA DOP VIVALDI 8X200G_GORGONZOLA DOP VIVALDI CHEESE 8X200G (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 16 PCS., PACKED IN - 2 BOXES. , TOTAL NET WEIGHT - 3.2 KG.; MASCARPONE&GORGONZOLA VIVALDI 12X150G_CHEESE MASCARPONE & GORGONZOLA VIVALDI 150G (INGREDIENTS: GORGONZOLA: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM); MASCARPONE: MILK CREAM, ACIDITY REGULATOR : CITRIC ACID), TOTAL NUMBER OF PRODUCT UNITS - 96 PCS., PACKED IN - 8 BOXES, TOTAL NET WEIGHT - 14.4 KG.; COUNTRY OF MANUFACTURE: ITTRADEMARK: VIVALDIMANUFACTURER: IGOR SRL lock lock EUROPEAN UNION UKRAINE 0
0406405000 1. CHEESES OF ALL KINDS AND SOUR MILK CHEESE: GORGONZOLA DOP PICCANTE 4X1.50 KG_VIVALDI GORGONZOLA DOP PICANTE CHEESE (INGREDIENTS: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLUM (PENICILLIUM CANDIDUM)), TOTAL NUMBER OF PRODUCT UNITS - 8 UNITS ., PACKED IN - 2 BOXES, TOTAL NET WEIGHT - 11,354 KG.;MASCARPONE&GORGONZOLA VIVALDI 12X150G_CHEESE MASCARPONE & GORGONZOLA VIVALDI 150G (INGREDIENTS: GORGONZOLA: COW'S MILK, MILK ENZYMES, SALT, RENNET, PENICILLIN (PENICILLIUM CANDIDUM); MASCARPONE : MILK CREAM, ACIDITY REGULATOR: CITRIC ACID), TOTAL NUMBER OF PRODUCT UNITS - 72 PCS., PACKED IN - 6 BOXES, TOTAL NET WEIGHT - 10.8 KG.; COUNTRY OF MANUFACTURE: ITTRADE MARK: VIVALDI MANUFACTURER: IGOR SRL lock lock EUROPEAN UNION UKRAINE 0

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HS Code 0406405000 export markets

Discover HS Code 0406405000 with data on monthly export values, major exporting countries, key ports, leading competitors, and active buyers.

TOP EXPORT HS CODE

HS CODE USD VALUE SHIPMENTS %
0406405000 0.00 1 100.00
CHEESE AND CURD

TOP EXPORT COUNTRY

COUNTRY USD VALUE SHIPMENTS %
TURKEY 0.00 1 100.00

TOP EXPORT PORTS

PORTS USD VALUE SHIPMENTS %
ERENKÖY CUSTOMS DIRECTORATE 0.00 1 100.00

TOP EXPORT COMPETITORS

COMPANY USD VALUE SHIPMENTS
EKOL FOODSERVICE TOURISM INDUSTRY AND FOREIGN TRADE JOINT STOCK COMPANY 0.00 3

TOP EXPORT BUYERS

COMPANY USD VALUE SHIPMENTS
FOOD EKOL TRADİNG LIMITED 0.00 1

Access the complete database of 1 buyers and 31 suppliers with a one-time subscription plan.

0406405000 Export Market

Analyze HSN Code 0406405000 with product description, export values, quantities, importer name, country of origin and key import destinations.

HSN Code Product Description Imports Exporter Origin Destination Qty.
0406405000 GORGONZOLA CHEESE 200 GR X 8 AD lock lock TURKEY CYPRUS 2
0406405000 GORGONZOLA CHEESE ORT.1,5 KG X 4 AD""" lock lock TURKEY CYPRUS 2
0406405000 GORGONZOLA CHEESE 200 GR X 8 AD lock lock TURKEY CYPRUS 2
0406405000 GORGONZOLA CHEESE ORT.1,5 KG X 4 AD""" lock lock TURKEY CYPRUS 2

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0406405000 frequently asked questions

The export-import data for HS Code 0406405000 is verified and sourced from trusted global trade records, ensuring accuracy and authenticity.

Subscription costs for HS Code 0406405000 vary based on the plan and level of access; detailed pricing information is available upon request.

The data for HS Code 0406405000 is updated regularly to reflect the latest global trade activities and trends.

HS Code 0406405000 data provides insights into trade values, top importing/exporting countries, key ports, major competitors, and active suppliers.

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